Kerinci | Sumatra, Indonesia - Anaerobic Natural

from £15.50

Tastes of: Guava, Dried Mango, Stewed Cherry & Cacao Nibs
Process: Anaerobic Natural
Varietals: Andung Sari, Sigarar Utang
Altitude: 1400-1700 MASL

Incredibly juicy with Guava, Dried Mango, Blackberry and Cacao Nibs

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Tastes of: Guava, Dried Mango, Stewed Cherry & Cacao Nibs
Process: Anaerobic Natural
Varietals: Andung Sari, Sigarar Utang
Altitude: 1400-1700 MASL

Incredibly juicy with Guava, Dried Mango, Blackberry and Cacao Nibs

Tastes of: Guava, Dried Mango, Stewed Cherry & Cacao Nibs
Process: Anaerobic Natural
Varietals: Andung Sari, Sigarar Utang
Altitude: 1400-1700 MASL

Incredibly juicy with Guava, Dried Mango, Blackberry and Cacao Nibs

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